Société : BÚN Bar & Restaurant Lieu : Antwerp Flanders Site source : Talent BE
We provide both tasting menus and à la carte dishes to cater to diverse culinary preferences.
Responsibilities Proficiently manage tasks of the kitchen Coordinate and oversee preparations and orders Execute production and service operations while upholding cleanliness and hygiene standards Contribute operational efficiency Collaborate with the team to innovate and refine dishes Profile Passion for Asian cuisine and culture Previous experience in a fine dining kitchen environment Demonstrated enthusiasm and proactive approach to work Strong communication and motivational skills to engage with colleagues Diligently fulfill responsibilities related to preparation and closing tasks Uurrooster Tuesday - Saturday Startdatum June Offer Supportive and welcoming work environment Competitive compensation package Additional fringe benefits How to ApplyInterested candidates may apply by:
Visiting us at Volkstraat 43, 2000 AntwerpenContacting Huibrecht BerendsSending an email to Or apply by using the button at the bottom of this page.
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238 Publicatiedatum12.04.2024 Solliciteer zonder profielApply without a profilePostuler sans profile BÚN Bar & Restaurant AntwerpFlanders
